Yeong Yeng Yee, Owner, Fat Bird Ramen

Chong Nge Seng and Brian Jeevan, Co-owners, Piccoli Lotti

Josh Green, Founder, Shucked Oyster Bars

Jeremy Lim, Vice President, Persatuan Pemilik Restoran dan Bistro

Koh Han Seng, Executive director, Koon Huat Agriculture Group

Ley Vin Khoo , Co-founders, Shoyu Bros Bryan Tan, Co-founders, Shoyu Bros

Gillian Chen, Co-Founder, MyBoochaZech Pharamond, Co-Founder, MyBoocha

RenYi Chin, Co-Founder, MyBurgerLab

Betty Ting, Founder, Kejap FoodEdison Seet, Chief Marketing Officer, Kejap Food

Adrian Choong, Founder, Gyoza For Life

Hidzad Bin Lahuree, Co-Founder, Cake Jalan Tiung

Ho Yeou Shen, Founder and Creative Director , tudòsChong Yoke Sim, Copywriter, tudòs

Jessy Chahal, Co-founder, Cheese Platter KL

Dennis Flores, President, International Business EMEAA

Ridwan Abdullah, Co-founder, HelloFoodsTony Lim, Co-founder, HelloFoods