Cheong Wai Loon, Executive Director and Chief Operating Officer, Amplio Ingredients

Leon Goh, Founder and CEO, Gourmet Ingredients

Nazri Adam, Co-Founder, Sausage Sizzle

Datuk Dr John Payne, Chief Executive Officer, Bringing Back Our Rare Animals (BORA)

Julian Koh, Founder and Managing Director, Supergulp

Anuja Kar, Senior Agriculture Economist, East and Pacific Region Agriculture and Food Global Practice, World Bank

Professor Datin Paduka Dr Fatimah Mohamed Arshad, Research Fellow, Institute of Agricultural and Food Policy Studies, UPM

Yanni Ching, Co-founder and Chief Commercial Officer, Entomal Biotech

Mr Darren Yeo Pang Soon, Vice President - Design, Landscape, Eco Attractions, Lifestyle & Wellness, Resorts World Genting

Regine Lim, President, Malaysia Pest Management AssociationLim Say Piau, Entomologist

Allan Yeo, Co-Founder, Pick A PickleAudrie Yeo, Co-Founder, Pick A Pickle

Yap Ke Yee, Founder & CEO, Notti Pet Food

Rory O'Donnell, Managing Director of International Agriculture, Food, and Trade, Penta Group

Justin Cheah, Marketing Director, Kechara Soup Kitchen Society

Bea Johnson, Founder of the Zero-Waste Lifestyle MovementKhor Sue Yee, Co-founder and Director, Zero Waste MalaysiaJasreel Lim, Head of Finance & Business Development, Zero Waste Malaysia