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Tokpork’s 6 Year Journey, KL Foodie Spark, and Expansion Plans

Tokpork’s 6 Year Journey, KL Foodie Spark, and Expansion Plans

Phon Yung Hou, Founder and Chef, Tokpork

Rollti: Reshaping Malaysia’s Beloved Roti Canai

Rollti: Reshaping Malaysia’s Beloved Roti Canai

Keith Loh , CEO, Rollti

Incite Innovations' IPO Trajectory, Powered by Fintech, Retailtech, and F&B

Incite Innovations' IPO Trajectory, Powered by Fintech, Retailtech, and F&B

Tham Lih Chung, CEO, Incite Innovations Group (IIG)

How A Passion For Yoga Turned Into A Business Venture

How A Passion For Yoga Turned Into A Business Venture

Caleen Caseryn Chua, Founder, Enliven Women

The Past, Present and Future of Meals In Minutes

The Past, Present and Future of Meals In Minutes

Brandon Lim, Co-Founder, Meals in Minutes | Khiara Mia, Co-Founder, Meals in Minutes

Practising a Healthy Work-Life Balance with TasteBudds

Practising a Healthy Work-Life Balance with TasteBudds

Collin Chang, Co-Founder, TasteBudds | Joslyn Yip, Co-Founder, TasteBudds

Luxury, Nature, Sustainability: The Samadhi Retreats DNA

Luxury, Nature, Sustainability: The Samadhi Retreats DNA

Federico Asaro, CEO and Founder, Samadhi Retreats

BananaBro: A RM70 Million Business With Overseas Franchising Aspirations

BananaBro: A RM70 Million Business With Overseas Franchising Aspirations

Tony Lim, Co-Founder, BananaBro

Inside Scoop’s 11 Year Journey, Financial Mindset, And The Farm Fresh Quantum Leap

Inside Scoop’s 11 Year Journey, Financial Mindset, And The Farm Fresh Quantum Leap

Edmund Tan, Co-Founder and Managing Director, The Inside Scoop

Unwrapping the Secrets of Food Biz

Unwrapping the Secrets of Food Biz

Alvin Andrew, Founder, FUBIZO

Surviving And Enjoying 30 Years In The Restaurant Business

Surviving And Enjoying 30 Years In The Restaurant Business

David Thompson, Chef, Restaurateur and Author

Smacking Noodles

Smacking Noodles

Liew Xian Jiong, Co-Founder, Biang Biang Noodle Bar

Banana Bliss: Wownana's Vegan Bakery Evolution

Banana Bliss: Wownana's Vegan Bakery Evolution

Fiozznah Tan, Founder, Wownana

Trending Today: Honest Restaurant Reviews

Trending Today: Honest Restaurant Reviews

Unilever Food Solutions - Helping F&B Operators Tap Into The Rise of Plant-Based Diets in Malaysia

Unilever Food Solutions - Helping F&B Operators Tap Into The Rise of Plant-Based Diets in Malaysia

Dhillon Ng, Head of Country, Unilever Food Solutions

How F&B Operators Can Tap Into The Rise of Plant-Based Diets

How F&B Operators Can Tap Into The Rise of Plant-Based Diets

Mr Dhillon Ng, Head of Country, Unilever Food Solutions

 
 




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Today’s Shows



10:00 AM

Pick of the Pops (REPEAT) Ep543

12:00 PM

Bar None (REPEAT)

Wendy Closes The Chapter; Wendy Ng Yan Yee

1:00 PM

Ringgit & Sense (REPEAT)

Home Renovations No Small Change; Kenneth Tan, First Time Home Buyer

1:30 PM

The Property Show (REPEAT)

Home Renovations : Doing It By The Book; Edric Choo, Council Member, Pertubuhan Arkitek Malaysia

2:00 PM

Cruise Control (REPEAT)

408 GT, The Lambo Lookalike Peugeot; Daniel Fernandez, Managing Editor, dsf.my

3:00 PM

The Workplace (REPEAT)

39% of Malaysians Might Quit - If They Have to Spend More Time in the Office; Sruthi Nambiar, Director of Sales & Marketing, Randstad Malaysia

4:00 PM

The Bigger Picture (REPEAT)

Dream Tryst, Caeleb Tee, Composer, Conductor, and Founder, 12Tone Ensemble

4:15 PM

The Bigger Picture (REPEAT)

Cinderella!, Joanna Bessey, Director | Amsalan Doraisingam, cast member

4:40 PM

The Bigger Picture (REPEAT)

Celestial Serenade; Dylan Lee, Cello Soloist

5:00 PM

TED Radio Hour

6:00 PM

Earth Matters (REPEAT)

What A Waste (Problem We Have!); Ashley Leong, Environmental Journalist, Macaranga | Wong Siew Lyn, Editor and Co-founder, Macaranga | Geetha P Kumaran, Environmental & Waste Management Consultant

7:00 PM

Back To Back (REPEAT)

Ep106: Steve Albini

9:00 PM

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