Wownana Bakehouse is a unique bakery that specialises in vegan pastries, offering a range of products that are 100% dairy-free and egg-free.

Situated in Petaling Jaya, Selangor, they pride themselves on creating delectable treats that cater to various dietary needs, their signature offering is the Signature Banana Loaf, which has garnered attention and has been featured on platforms like Tatler Dining.

The bakehouse is known for its innovative approach, blending traditional baking with modern dietary preferences.

Today on the show, we speak to the founder Fiozznah about the rise of vegan bakeries, and the sustainability of such a niche market.

Produced by: Richard Bradbury

Presented by: Richard Bradbury

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Categories:  markets,  Law/Activism,  environment,  food,  wellness,  SME

Tags:  ofbbb2023,  traditional baking,  vegan,  bakery,  f&b,  partnerships,  funding,