| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 06-May-24 |
The Breakfast Grille (8:00 AM) |
Golden Duck: Crunch Time For The Snacking Industry
Jonathan Shen, CEO & Co-Founder, Golden Duck |
|
| 18-Mar-24 |
Open For Business (10:00 AM) |
Incite Innovations' IPO Trajectory, Powered by Fintech, Retailtech, and F&B
Tham Lih Chung, CEO, Incite Innovations Group (IIG) |
|
| 05-Jan-24 |
Morning Brief (8:45 AM) |
F&B Players Hopeful In 2024
Jeremy Lim, Vice-President & Media Liaison, Persatuan Pemilik Restoran & Bistro |
|
| 09-Oct-23 |
Morning Brief (8:30 AM) |
F&B Players Hope For Stimulus In Budget 2024
Patrick Sim, Council Member, Food & Beverage Division, Malaysia Retail Chain Association (MRCA) |
|
| 12-May-23 |
Inside Story (6:00 PM) |
Gimme Food, Not A Touchscreen
|
|
| 20-Apr-23 |
Morning Brief (7:45 AM) |
Menu Rahmah, Good For Government But For F&B Players?
Abdul Mukthahir Ibrahim, Vice President, Malaysian Muslim Restaurant Owners Association (PRESMA) |
|
| 14-Dec-22 |
The Breakfast Grille (8:00 AM) |
Brewing Fabulous Memories : Kopi Kenangan Beyond Indonesia
Edward Tirtanata, CEO & Co-Founder, Kopi Kenangan |
|
| 28-Sep-22 |
Evening Edition (5:45 PM) |
Today On Twitter: The QR Code Conundrum When Ordering Food
|
|
| 19-Aug-22 |
Open For Business (10:00 AM) |
How to Keep the Lights On Despite the Headwinds
Yeong Yeng Yee, Owner, Fat Bird Ramen |
|
| 18-Aug-22 |
Open For Business (10:00 AM) |
Piccoli Lotti Is Growing, One Scoop At A Time
Chong Nge Seng and Brian Jeevan, Co-owners, Piccoli Lotti |
|
| 21-Jul-22 |
Morning Brief (7:45 AM) |
Reduce Red Tape For F&B Business
Jeremy Lim, Vice President, Persatuan Pemilik Restoran dan Bistro |
|
| 08-Jun-22 |
Open For Business (10:00 AM) |
Kombucha: The Healthy Soft Drink?
Gillian Chen, Co-Founder, MyBoocha | Zech Pharamond, Co-Founder, MyBoocha |
|
| 31-May-22 |
Enterprise Explores (12:00 PM) |
Food Prices Skyrocketing
RenYi Chin, Co-Founder, MyBurgerLab |
|
| 25-Apr-22 |
Open For Business (10:00 AM) |
“Teh-Tarik” by Drive-Thru
Betty Ting, Founder, Kejap Food | Edison Seet, Chief Marketing Officer, Kejap Food |
|
| 21-Apr-22 |
Open For Business (10:00 AM) |
Gyoza For Life
Adrian Choong, Founder, Gyoza For Life |
|
| 06-Apr-22 |
Open For Business (10:00 AM) |
A Career In Cakes
Hidzad Bin Lahuree, Co-Founder, Cake Jalan Tiung |
|
Pick of the Pops (REPEAT)
Ep557; Patrick Teoh
Bar None (REPEAT)
Join us on our weekly sports program Bar None that brings you in, out, and around the world of sport with exclusive interviews and features.
Ringgit & Sense (REPEAT)
Bankruptcy Is Not The End Of The Road; Gerald Samuel, Lawyer
The Property Show (REPEAT)
Avoiding Scams In The Property Sector; Tan Kian Aun, President, Malaysian Institute of Estate Agents
Cruise Control (REPEAT)
Looking for a 2nd-Gen X2? Enter the BMW iX2; Daniel Fernandez, Managing Editor, dsf.my
Best of Enterprise (REPEAT)
Elevate Your Business - What To Know Before Leveraging IPOs and Capital Markets; Bikesh Lakhmichand, CEO and Founding Partner, 1337 Ventures | Leon Goh, CEO, Gourmet Ingredients Sdn Bhd | Ko Yun Hong, Managing Director, SNS Network Technology Bhd
The Bigger Picture (REPEAT)
Iconic Institutions - Malaysia’s Oldest Hospital; Dato' Dr Harikrishna K. Ragavan Nair, Director, Hospital Kuala Lumpur
TED Radio Hour
Earth Matters (REPEAT)
Be Kind, Rewild! The Bangsar Ecological Connector; Carolyn Joan Lau, President, Free Tree Society | Baida Hercus, Founder and Vice President, Free Tree Society
Back To Back (REPEAT)
EP34 - Oasis
Track By Track (REPEAT)
EP34 - Oasis' Definitely Maybe
The Selector
