Date | Programmes | Podcast Title | |
---|---|---|---|
19-May-23 |
A Bit Of Culture (9:00 PM) |
TikTok Food & The Future of Malaysian Dishes
Dhanya Nair | Ahmad Yazid |
|
20-Jun-22 |
Open For Business (10:00 AM) |
Your Friendly Neighbourhood Kadei
Suresh Gnanasekaran, Co-Founder, Kadei by Manchula |
|
15-Jun-22 |
Open For Business (10:00 AM) |
Soul Warming & Stomach Rumbling Souvenirs
Jeslyn Ooi Shiyun, Founder, Happy Dumpy |
|
25-Apr-22 |
Open For Business (10:00 AM) |
“Teh-Tarik” by Drive-Thru
Betty Ting, Founder, Kejap Food | Edison Seet, Chief Marketing Officer, Kejap Food |
|
14-Apr-22 |
Evening Edition (5:35 PM) |
Today on Twitter: Unpopular Malaysian Food Opinions
|
|
08-Apr-22 |
Evening Edition (5:00 PM) |
Ramadan Bazaars Are Back
Ahmad Zubayr, Owner, The Biryani Club |
|
18-Nov-21 |
Evening Edition (5:35 PM) |
Today On Twitter: To Kacang... Or Not To Kacang?
|
|
11-Sep-19 |
Enterprise Biz Bytes (12:30 PM) |
Malaysian Food Fight
|
|
05-Sep-19 |
I Love KL (9:00 PM) |
Digesting Contemporary Food Trends
Adly Rizal, CEO, Friedchillies Media Sdn. Bhd. |
|
20-Aug-19 |
Skip Intro (7:30 PM) |
Street Food (Skip Intro #111)
Iain McNally | Bahir Yeusuff | Julian Yap |
|
03-May-19 |
The 6AM Stretch (6:00 AM) |
Learning To Get A Grip
The Morning Run Crew |
|
19-Sep-18 |
Enterprise Biz Bytes (12:00 PM) |
Is It Possible To Sell Nasi Lemak Overseas?
Richard Bradbury | Audrey Raj | Arvindh Yuvaraj |
|
22-Sep-16 |
Talkback (6:00 PM) |
Talkback Thursday: Is Malaysian food really as good as we think it is?
|
|
05-Nov-15 |
Current Affairs (8:35 AM) |
Typhoid, Food & Hygiene
Dr A’aishah Senin | Dr Roslan Mohamed Hussin |
|
15-Oct-14 |
Evening Edition (6:37 PM) |
I Eat Nasi Lemak
Honey Ahmad, FriedChillies | Adly Rizal, FriedChillies |
Pick of the Pops (REPEAT)
Bar None (REPEAT)
Ringgit & Sense (REPEAT)
The Property Show (REPEAT)
Cruise Control (REPEAT)
By the Book (REPEAT)
The Bigger Picture (REPEAT)
TED Radio Hour
Earth Matters (REPEAT)
Back To Back (REPEAT)
Track By Track (REPEAT)
The Selector