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Responsible Food Habits for Ramadan and Hari Raya

Fadly Bakhtiar, Program Director, EcoKnights

27-May-19 15:00

Responsible Food Habits for Ramadan and Hari Raya

As the fasting month comes to an end and with Raya around the corner, we look back and reflect on what we could have done better when it comes to food wastage. On today’s show, we discuss how we can eat and prepare our food responsibly this festive season with Fadly Bakhtiar from Ecoknights.

Produced by: Kelly Anissa

Presented by: Kelly Anissa

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Tags:  Hari RayaRamadanEidfood wastagebazaarplasticclimate changeEnergy, EnvironmentRestaurants, Food ServiceSocial Enterprises, Non-ProfitsOther personality interviewsHealthFood, Beverage, Restaurants

Dan Lain-Lain

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