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morning-run · the-breakfast-grille · 16 Jan 2013 · 08:00 am · 24 mins listen
Spritzer Group is the largest bottled water producer in Malaysia, with about 30% of market share in the bottled water industry.
Although the Spritzer name is synonymous with mineral water, the full range of products also encompasses sparkling natural mineral water, distilled drinking water, carbonated fruit flavoured drink, non-carbonated fruit flavoured drink and functional water.
On the Breakfast Grille, Dr Chuah Chaw Teo, the Executive Director for Spritzer Berhad discusses:
-- the difference between mineral water vs distilled drinking water
-- the source of the mineral water and maintaining a a sustainable pumping rate
-- how Spritzer ensures the water sources are not contaminated or polluted
-- royalties on the water resources
-- production capacity of its factories
-- diversifying its product range to appeal to different market segments
-- results of a study using silicon-rich mineral water as therapy for Alzheimer's Disease
-- environmental concerns of plastic bottle waste
-- variables that could impact their sales
-- how its improving its sales for the export market
-- hedging against the volatility of oil as a raw material
-- how Spritzer has managed to double its 1QFY13 net profit from a year earlier
-- and the outlook going forward
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