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morning-run · the-breakfast-grille · 3 Jun 2015 · 23 mins listen
A cultural landmark, Kayu Nasi Kandar started from modest beginnings in SS2, PJ to become now what is Malaysia's most well-known food & mamak store chain. Burukan Mohamed shares the beginnings of his business, importance of management & control and why he prefers keeping it in the family.
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