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Enterprise · Open For Business · 23 Mar 2015 · 10:00 am · 18 mins listen
Foodlogy is a fairly new restaurant that serves French and Italian cuisine. They take pride in all things French such as the ingredients used and differentiates themselves as a casual French dining venue. Sandy Low, the founder is back to share the marketing challenges for a new business venture. Sailesh Wadhwa, Strategic Planning Director from Lowe & Partners Malaysia is on the other side of the studio to help address her questions.
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