About Us
Terms & Conditions
Privacy Policy
FAQ
Contact Us
Careers
Advertise
Download The App
Car Sticker
Community
Copyright © BFM Media Sdn Bhd (200601017962)
Play the Live Stream or select a Podcast to play
0:00
0:00
0:00
0:00
Play the Live Stream or select a Podcast to play
0:00
0:00
0:00
0:00
ADVERTISEMENT
Enterprise · Open For Business · 17 Dec 2014 · 26 mins listen
After the career of being a flight attendant, Caroline identified the demand for breakfast joints with good service back in 2013. The Good Batch was born to cater just that. They had plans to expand The Good Batch and they were offered a space above the restaurant. However, instead of extending the outlet, the duo ventured into a speakeasy bar called HYDE. But how are they surviving by riding on the trend?
Related Content
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT