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Enterprise · Open For Business · 25 Jun 2013 · 18 mins listen
Daikanyama, Izakaya Shuraku & Makemaki - what do they all have in common? Japanese centric and good food. For starters, Daikanyama might be a little too much for the Japanese purist, but this chic joint is for the free-spirited who want to experience experimental Japanese cuisine and drinks at it's best. Izakaya (means pub in Japanese) is one of the very few Izakayas around Kuala Lumpur that serve food as sharing plates to accompany the drinks, are popular for after-work drinking. The sister outlet to the more bold and adventurous Daikanyama at Changkat Bukit Bintang. We speak to the co-founder Shahril Reza on his third upcoming outlet, Makemaki.
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