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Enterprise · Open For Business · 19 Aug 2014 · 18 mins listen
Founded by four young men from Teluk Intan, the restaurant is covered with wooden planks, and golden calligraphed chinese characters on wood as their signboard. They threw in a mix of antiques to amplify the 60s dining experience. DianHuoXinWo, serves Dim Sum in the morning and steamboat during the second half of the day. Lee Wai Hoong, one of the four co-founders joins us today to tell us more about the works behind this restaurant.
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