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Enterprise · Open For Business · 22 Dec 2015 · 10:00 am · 15 mins listen
Thirdwave Restaurant is set up by three siblings. As coffee addicts, they decided to franchise a coffee place without prior experience. Unfortunately, the venture turned sour and they ended the partnership. Six months down the road, the siblings learned from that endeavour and built their own outlet as third-generation Malaysians serving the current third coffee movement and named it the Thirdwave Restaurant.
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