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Enterprise · Open For Business · 28 Jun 2016 · 10:00 am · 18 mins listen
Getting the inspiration from the Blue Bottle concept from the USA, Coffee Ish Cafe was founded with the aim to specialise in hand-brewed and siphon coffee. With their main business to serve Specialty Coffee using hand brew, Siphon, Balancing Siphon and Ice Drip methods, they find that their biggest challenge is to introduce the art and culture of drinking single origin specialty coffee. How do they innovate, craft and experiment with different coffee beans to enhance the customers’ coffee experience? How do they sustain their business with just coffee and pastries? Founder, Edward Song answers these questions.
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