Agrain was set up back in 2018 with the simple goal of serving simple, healthy delicious food at great value. They believe that healthy eating shouldn’t come at a steep price or bland taste, and their food is made from scratch with natural ingredients without any preservatives, MSG, or added chemicals.

To find out how they’ve been dealing with things during this period we managed to get hold of Kendrick Tan, CEO and cofounder to tell us what they’ve been up to, and how they’ve been getting involved with the community.

Produced by: Richard Bradbury

Presented by: Jeff Sandhu and Audrey Raj

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Categories:  Food,  Business Analysis,  Personal Finance,  Investments,  Financial Literacy,  Young Finance,  Personal Development,  Entrepreneurship

Tags:  SME,  campaigns,  MCO,  CMCO,  covid-19,  F&B,  Agrain,