Chef, television show host, author, and consultant - Sapna Anand joins us in the studio to discuss how she manages her busy schedule, as well as her passion for bringing Indian (specifically Goan) cuisine to the forefront of her cooking.

Produced by: Freda Liu

Presented by: Freda Liu

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Categories:  Food,  Personal Finance,  Investments,  Financial Literacy,  Young Finance,  Personal Development,  Entrepreneurship

Tags:  f&b,  food & beverage,  chef,  indian cuisine,  goan cuisine,