Malaysian F&B Outlets Struggling For Survival

Enterprise · Enterprise Biz Bytes · 28 Jun 2021 · 19 mins listen

Restaurants have been urging customers towards direct delivery as delivery platforms take cuts of up to 35%, and many feel that takeaway is not enough for future business sustainability despite operating hours now being extended to 6AM-10PM.

Image Credit: TY Lim | Shutterstock

Produced by:

Christine Wong

Presented by:

Arvindh Yuvaraj and Christine Wong

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