| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 14-Dec-22 |
Inside Story (6:00 PM) |
Malaysian Restaurants Earn Their First Michelin Star
Darren Teoh, Founder, Dewakan | Bettina Chua Abdullah, Founder and Director of the Fay Khoo Award for Food+Drink Writing |
|
| 02-Mar-22 |
Breaking Bread (9:00 PM) |
S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining
Darren Teoh |
|
| 03-Apr-19 |
HerVantage (11:00 AM) |
Fine Dining Finesse
Lyn Siew, Executive Director of Dynamite Genius |
|
| 14-Feb-18 |
Open For Business (10:00 AM) |
The Enfin Enterprise
Chef James Won |
|
| 21-Mar-17 |
Open For Business (10:00 AM) |
Cafe Cafe
Pascal Yeong, Cafe Cafe |
|
| 11-Mar-17 |
Feeding Time (12:00 PM) |
Masterclass: Ingredients
Chef Darren Chin |
|
| 07-Feb-17 |
Open For Business (10:00 AM) |
Ala Carte - Prepp
Eda Tan Ee May, Prepp | Felix Chong Wai Ming, Prepp |
|
| 26-Nov-16 |
Feeding Time (12:00 PM) |
Feeding Time: Sushi Babe Pop Up
Chef Jeff Ramsey |
|
The 6AM Stretch
World Market Watch
Morning Brief
The Breakfast Grille
Shamsul Bahar Mohd Nor, Group Chief Executive Officer, Malaysian Green Technology & Climate Change Corporation (MGTC)
Morning Brief
Opening Bell
What's the Focus
Open For Business
Hazwan Najib and Marian Virumandi, Health Digital Technologies
Tech Talk
MSP with Matt Armitage
Enterprise Biz Bytes
The Breakfast Grille Repeat
Front Row
The Elixir of Love
Front Row
The Kuala Lumpur Exchange 2023
Redefining Success
Smacking Noodles
Health & Living
Doctor in the House: Malaysia’s Blueprint for The Aged Population
The Evening Edition
Today On Twitter
Inside Story
The Evening Edition
Just For Kicks
A Bit of Culture
Track By Track
