| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 15-Mar-24 |
A Bit Of Culture (9:00 PM) |
High Art, Low Brow
Kam Raslan | Marion D’Cruz | Michael Gong |
|
| 27-Nov-23 |
GGWP (9:00 PM) |
BFM x KKP Monthly Round-up - November 2023
Jonathan Leo, Content Director, Kakuchopurei.com |
|
| 14-Nov-23 |
Open For Business (10:00 AM) |
Surviving And Enjoying 30 Years In The Restaurant Business
David Thompson, Chef, Restaurateur and Author |
|
| 12-Jun-23 |
Evening Edition (5:30 PM) |
Today On Twitter: Do We Value Local Food Enough?
|
|
| 18-Jan-23 |
The Breakfast Grille (8:00 AM) |
Oriental Group Getting Their Act 兔-gether This CNY
Datuk Seri Phillip Siew, Chairman, Oriental Group of Restaurants |
|
| 23-Nov-22 |
HerVantage (11:00 AM) |
Singapore’s Grand Dame Of Peranakan Cuisine
Violet Oon, Singapore Food Ambassador |
|
| 23-Sep-22 |
Open For Business (10:00 AM) |
Laboratory For Foods
Chef James Won, Founder, METTA Foodination |
|
| 08-Jun-22 |
Evening Edition (5:35 PM) |
Today On Twitter: Malaysia Only 46th On Best Cuisine List
|
|
| 12-Apr-22 |
Open For Business (10:00 AM) |
Wah! It’s Wa Sushi!
Felex Tan, Founder & CEO , Wa Sushi |
|
| 23-Feb-22 |
Breaking Bread (9:00 PM) |
S2E7: From Modern French to Contemporary Malaysian Cuisine, and Finding Roots in Malaysia
Aidan Low |
|
| 09-Feb-22 |
Breaking Bread (9:00 PM) |
S2E6: Pan-Asian Cuisine, Bocuse d’Or, and THE Destination Restaurant of Langkawi
Loh Yi Jun | Mandy Goh |
|
| 15-Sep-21 |
Breaking Bread (9:00 PM) |
Ep133: Mouth-watering Meals from Myanmar, with Myat & Potatoes
Loh Yi Jun, junandtonic.com | Fay Cheng, Myat & Potatoes |
|
| 05-Sep-21 |
TED Radio Hour (5:00 PM) |
Food Connection
Manoush Zomorodi |
|
| 14-Jul-21 |
Breaking Bread (9:00 PM) |
Ep124: Bringing Nasi Lemak to the World, with Nale
Loh Yi Jun, junandtonic.com | Andreas Domingo, Nale |
|
| 15-Jun-21 |
Enterprise Explores (12:45 PM) |
Food Businesses Continue to Pivot to Survive FMCO
|
|
| 02-Jun-21 |
Breaking Bread (9:00 PM) |
Ep118: Heating up the Pasta Scene, with Pasta Panas
Loh Yi Jun, junandtonic.com | Syed Muhammad Adam Syed Zainal Abidin, Pasta Panas |
|
The 6AM Stretch
World Market Watch
Tony Nash, CEO, Complete Intelligence
Morning Brief
Morning Brief
Dr. James Dorsey, Senior Fellow, S.Rajaratnam School of International Studies
Top Story
Dr. Sean Thum, independent healthcare advocate
The Breakfast Grille
Michalis Rokas, Ambassador and Head of the EU Delegation to Malaysia
Morning Brief
Ooi Kok Hin, Executive Director, Bersih
Morning Brief
P. Gunasegaram, independent business writer
Opening Bell
Opening Bell
Ringgit & Sense
Open For Business
Guest: Phon Yung Hou, Co-Founder and Chef, Tokpork Description: Open For Business dives into the journeys and ventures of entrepreneurs and business leaders. Today we speak with Phon Yung Hou, Founder and Chef of Tokpork about why he gave up his career in June 2018 to start a nasi lemak stall, his partnership with former Uber Malaysia boss and current Binance APAC Head Leon Foong, and whether there are bigger dreams afoot.
Tech Talk
Sanjay Sarma, CEO, Asia School of Business
Enterprise Explores
Amanda Tan, Founder, Cxpturing Souls Studios and Pawever Memories Gladys De Silva, Talent Business Partner, Malaysia HR Forum
The Breakfast Grille Repeat
Michalis Rokas, Ambassador and Head of the EU Delegation to Malaysia
Beyond the Ballot Box
What’s Politics #14: Students Fight Back For Palestine!, Prof Peter Beattie, Political Economist & Political Psychologist, Chinese University of Hong Kong
Live & Learn
Forced Migration in ASEAN: What Can We Do About It?, Andrew Hudson, CEO, Centre for Policy Development (Australia)
Health & Living
Public Health: There Is No Health Without Planetary Health, Azrul Mohd Khalib, CEO, Galen Centre for Health & Social Policy | Tan Sri Prof Dr Jemilah Mahmood, Executive Director, Sunway Centre for Planetary Health, Sunway University | Hazami Habib, CEO, Akademi Sains Malaysia
Top 5 at 5
Inside Story
Talkback Thursday
Beyond the Ballot Box (REPEAT)
I Love KL
Back To Back
