Date | Programmes | Podcast Title | |
---|---|---|---|
19-Mar-24 |
Evening Edition (5:00 PM) |
Top 5 At 5: Tackling 3M Skills In Schools
Hema Letchamanan, Project Leader, Projek BacaBaca & Senior Lecturer, School of Education, Faculty of Social Sciences & Leisure Management, Taylor’s University |
|
17-Jan-24 |
Earth Matters (3:00 PM) |
Preventing Food Waste, Saving Lives & the Planet
Suzanne Mooney, Founder, The Lost Food Project | Gayathri Liew, PR and Communications Manager, The Lost Food Project |
|
02-Nov-23 |
Open For Business (10:00 AM) |
Tackling Food Waste Through Tech and Consulting
Benjamin Lephilibert, Founder & CEO, LightBlue Consulting |
|
18-Oct-23 |
HerVantage (11:00 AM) |
Tale Of The Ugly Produce
Hailey Yong, The Unusual Greens |
|
04-Aug-23 |
Open For Business (10:00 AM) |
Would You Buy ‘Near To Expiry’ Food If Heavily Discounted?
Nicholas Tan, Co-founder, Near To | Edmond Yap, Co-founder, Near To |
|
07-Jun-23 |
HerVantage (11:00 AM) |
A Lawyer By Day, Food Saviour By Night
Tan Shi Wen, Founder, SESO |
|
07-Apr-23 |
Evening Edition (5:00 PM) |
Food Waste During Ramadan
Rossin Bassi, Business Operations Manager, The Lost Food Project | Justin Cheah, Operations Director, Kechara Soup Kitchen |
|
02-Mar-23 |
Open For Business (10:00 AM) |
There's Money in Flies, Food waste and Fertilisers
Sean Tan, CEO, Insect Feed Technologies |
|
06-Dec-22 |
Open For Business (10:00 AM) |
Putting Food On Tables, Not Into Landfills
Benjamin Liphilibert, Founder, LightBlue Consulting |
|
18-Oct-22 |
Live & Learn (2:00 PM) |
How Food Insecurity Is Affecting Communities on the Ground
Justin Cheah, Operations Director, Kechara Soup Kitchen |
|
24-Aug-22 |
Enterprise Explores (12:00 PM) |
How Tech is Helping with Food Waste
Preston Wong, Founder, treatsure |
|
03-Aug-22 |
Evening Edition (5:00 PM) |
Popek Popek Parlimen: Tioman, Oktoberfest And Food Wastage
|
|
18-Jul-22 |
Open For Business (10:00 AM) |
It’s A Wrap! Literally!
Iman Preece, Founder, Saffron and Serai |
|
23-Jun-22 |
Open For Business (10:00 AM) |
The Healthy Tasty Drink: Zenboocha
Zen Thian, Founder , Zenboocha |
|
07-Jun-22 |
Enterprise Explores (12:00 PM) |
Are You Contributing To Food Waste?
Melissa Tan, Climate Action & Sustainability Advocate |
|
31-May-22 |
Open For Business (10:00 AM) |
Life Origin: Farming Flies For Food?!
Sio Chun Jia, Founder, Life Origin | Julius Au, Operation Production, Life Origin |
The 6AM Stretch
World Market Watch
Morning Brief
Morning Brief
Top Story
The Breakfast Grille
Morning Brief
Morning Brief
Opening Bell
Opening Bell
Ringgit & Sense
Open For Business
Guest: Phon Yung Hou, Co-Founder and Chef, Tokpork Description: Open For Business dives into the journeys and ventures of entrepreneurs and business leaders. Today we speak with Phon Yung Hou, Founder and Chef of Tokpork about why he gave up his career in June 2018 to start a nasi lemak stall, his partnership with former Uber Malaysia boss and current Binance APAC Head Leon Foong, and whether there are bigger dreams afoot.
Tech Talk
Sanjay Sarma, CEO, Asia School of Business
Enterprise Explores
Amanda Tan, Founder, Cxpturing Souls Studios and Pawever Memories Gladys De Silva, Talent Business Partner, Malaysia HR Forum
The Breakfast Grille Repeat
Michalis Rokas, Ambassador and Head of the EU Delegation to Malaysia
Beyond the Ballot Box
Live & Learn
Health & Living
Public Health Series, Azrul Mohd Khalib, CEO, Galen Centre for Health & Social Policy
Top 5 at 5
Inside Story
Talkback Thursday
Beyond the Ballot Box (REPEAT)
I Love KL
Back To Back