BFM 89.9

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Showing 1 to 17 of 261 results.
 



Incite Innovations' IPO Trajectory, Powered by Fintech, Retailtech, and F&B

Incite Innovations' IPO Trajectory, Powered by Fintech, Retailtech, and F&B

Tham Lih Chung, CEO, Incite Innovations Group (IIG)

How A Passion For Yoga Turned Into A Business Venture

How A Passion For Yoga Turned Into A Business Venture

Caleen Caseryn Chua, Founder, Enliven Women

The Past, Present and Future of Meals In Minutes

The Past, Present and Future of Meals In Minutes

Brandon Lim, Co-Founder, Meals in Minutes | Khiara Mia, Co-Founder, Meals in Minutes

Practising a Healthy Work-Life Balance with TasteBudds

Practising a Healthy Work-Life Balance with TasteBudds

Collin Chang, Co-Founder, TasteBudds | Joslyn Yip, Co-Founder, TasteBudds

Luxury, Nature, Sustainability: The Samadhi Retreats DNA

Luxury, Nature, Sustainability: The Samadhi Retreats DNA

Federico Asaro, CEO and Founder, Samadhi Retreats

BananaBro: A RM70 Million Business With Overseas Franchising Aspirations

BananaBro: A RM70 Million Business With Overseas Franchising Aspirations

Tony Lim, Co-Founder, BananaBro

Inside Scoop’s 11 Year Journey, Financial Mindset, And The Farm Fresh Quantum Leap

Inside Scoop’s 11 Year Journey, Financial Mindset, And The Farm Fresh Quantum Leap

Edmund Tan, Co-Founder and Managing Director, The Inside Scoop

Unwrapping the Secrets of Food Biz

Unwrapping the Secrets of Food Biz

Alvin Andrew, Founder, FUBIZO

Surviving And Enjoying 30 Years In The Restaurant Business

Surviving And Enjoying 30 Years In The Restaurant Business

David Thompson, Chef, Restaurateur and Author

Smacking Noodles

Smacking Noodles

Liew Xian Jiong, Co-Founder, Biang Biang Noodle Bar

Banana Bliss: Wownana's Vegan Bakery Evolution

Banana Bliss: Wownana's Vegan Bakery Evolution

Fiozznah Tan, Founder, Wownana

Trending Today: Honest Restaurant Reviews

Trending Today: Honest Restaurant Reviews

Unilever Food Solutions - Helping F&B Operators Tap Into The Rise of Plant-Based Diets in Malaysia

Unilever Food Solutions - Helping F&B Operators Tap Into The Rise of Plant-Based Diets in Malaysia

Dhillon Ng, Head of Country, Unilever Food Solutions

How F&B Operators Can Tap Into The Rise of Plant-Based Diets

How F&B Operators Can Tap Into The Rise of Plant-Based Diets

Mr Dhillon Ng, Head of Country, Unilever Food Solutions

Is There A Light At The End Of Tunnel For The F&B Sector?

Is There A Light At The End Of Tunnel For The F&B Sector?

Jeremy Lim, Vice president & Media Liaisons , Persatuan Pemilik Restoran Dan Bistro (PPRB)

The Rising Rent Dilemma: Can Hawkers Weather the Storm?

The Rising Rent Dilemma: Can Hawkers Weather the Storm?

Nazri Adam, Sausage Sizzle

 
 




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Listen now : Cruise Control (REPEAT): The Perodua EV Plan Is In Motion; Daniel Fernandez,...

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Nur Arfah Zaini, Licensed & Registered Counsellor and Clinical Psychologist

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Dr Apurva Sanghi, Lead Economist for Malaysia, World Bank

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Prof. Zaharom Nain, EXCO Member, GERAK

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Ray Kwok, Director , Research Department, CGS International Securities

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Keith Ooi, Group Managing Director, Knight Frank Malaysia

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Abdul Muthalib Zulkarnain, Founder and CEO of Get Hyred

11:00 AM

The Workplace

Ai Rene Tan, Country Manager, Robert Walters Malaysia (REPEAT)

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Bikesh Lakhmichand, Founder, 1337 Ventures Kevin Brockland, Founder and Managing Partner, Indelible Ventures

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The Breakfast Grille Repeat

Dr Apurva Sanghi, Lead Economist for Malaysia, World Bank

2:05 PM

Beyond the Ballot Box

The Klang Valley Needs 7000 Buses Yesterday! [REPLAY]

3:05 PM

Earth Matters

How Can We End Waste Colonialism? Wong Pui Yi, Center to Combat Corruption and Cronyism (C4 Center) | Nabila Zulkeflee, Center to Combat Corruption and Cronyism (C4 Center)

4:05 PM

Health & Living

When Dengue Affects Rich Countries, Will We Take It More Seriously? Dr Dinu Guruge, Epidemiologist & Consultant for the Global Dengue Programme, Drugs for Neglected Diseases Initiative (DNDi)

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Top 5 at 5

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Inside Story

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