Recommended
31 mins
43 mins
Suzanne Ling, Lee Swee Lin and Kim Lim are three friends who have banded together to start a food delivery business with heart. They are helping families from the refugee community earn a living, while introducing traditional Burmese and Syrian dishes to the Malaysian community. We hear more about their mission to empower these families who usually have nowhere else to turn.
live and learnfood deliveryburmese cuisinesyrian foodMyanmar refugeesrefugee communitycookingtraditional food
Share:
Recommended

Sep 17
·
31 minsTins, Tensions and The Making of Kuala Lumpur

Sep 17
·
43 minsMalaysia Day Through Sarawak’s Eyes
Recent episodes
0
Latest stories

Podcasts · Sept 17 · 12:00PM
Beyond SUVs: Can Chinese Brands Crack Malaysia's Pickup Market?
43 mins

Podcasts · Sept 17 · 43 mins
Beyond SUVs: Can Chinese Brands Crack Malaysia's Pickup Market?

Podcasts · Sept 17 · 11:00AM
Tins, Tensions and The Making of Kuala Lumpur
31 mins

Podcasts · Sept 17 · 31 mins
Tins, Tensions and The Making of Kuala Lumpur

Podcasts · Sept 17 · 10:00AM
Malaysia Day Through Sarawak’s Eyes
43 mins

Podcasts · Sept 17 · 43 mins
Malaysia Day Through Sarawak’s Eyes
BFM 89.9
The Business Station