Food trucks have risen to become a part of our dining experience here in the city. For foodies, the choices available are unique and delectable, and for food business operators, the convenience and mobility are worth the investment. However, finding a space to operate without any challenges and hiccups is not that easy. Realising this, a bunch of high school friends got together to set up a food truck park called Tapak, to unite both the food truckers and foodies, and simultaneously, changing the landscape of the food truck industry.

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Categories:  Food,  History,  People and Places

Tags:  food trucks,  Tapak,  gourmet,