EP72: Quarantine Cooking: Chive Dumpling (Chai Kueh)

This week, our host Jun is sharing his favourite recipes from the Jun & Tonic blog. And the recipe on the cards for today is... chive dumplings! These are dumplings filled with a fragrant mix of garlic, dried shrimp and plenty of Chinese chives, wrapped in a translucent, tapioca flour dough. It's a classic dish that's sure to elicit plenty of nostalgia and warmth in many Malaysians. Or even if it doesn't, at the very least, it'll allow for a fun reenactment of that one scene in Crazy Rich Asians! So join Jun through this ASMR journey, and do let us know if you made it! (Recipe link: Jun & Tonic blog)