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Ep34: Living That Parklife

Loh Yi Jun, junandtonic.com | Chef Ling & Ewen Lim, Parklife Restaurant

09-Oct-19 21:00

Ep34: Living That Parklife

It's rare to find good Mediterranean food in KL. But now and then, we hear whispers of a restaurant making waves in our food scene. This week, we talk to the owners of one such restaurant—Parklife, a vegetable forward, Ottolenghi-inspired Mediterranean restaurant serving 'contemporary London cuisine'. While it might at first sound like a mixed bag, with a killer hummus, luscious platters of grilled vegetables, and lashings of salacious salads, Parklife is definitely here to bring vegetable-sexy back.

Produced by: Loh Yi Jun

Presented by: Loh Yi Jun


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Tags:  breaking breadfooddrinksjun and tonicloh yi junjunandtonic.comchef lingewen limparklife restaurantRestaurants, Food ServiceFood, Beverage, RestaurantsFood


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