Ep12: Authentic Food?
Loh Yi Jun, junandtonic.com | Dr. Eric Olmedo, Universiti Kebangsaan Malaysia
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Let's face it, we're pretty vocal when it comes to defending our food and culture. Sometimes, adding a foreign ingredient to a well known Malaysian dish is all it takes to rally a passionate group of angry Malaysians. Dr. Eric Olmedo, sociologist and food anthropologist at UKM, joins us on our quest to discover what being authentic really means.
Produced by: Loh Yi Jun
Presented by: Loh Yi Jun
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Tags: breaking bread, food, drinks, jun and tonic, culture, ulam, food authenticity, dr. eric olmedo, institute of ethnic studies, universiti kebangsaan malaysia,