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How COVID-19 Has Exacerbated Food Security Concerns
9 mins·07:37, 16 Oct 2020
How COVID-19 Has Exacerbated Food Security Concerns
9 mins
·
07:37, 16 Oct 2020
·
Recommended
Food security has long been a problem, but COVID-19 has raised the urgency to address it even more. While the stereotypical image of food insecurity is one of famine and hunger, the pandemic has also exacerbated a lack of access to food due to economic poverty. On the event of World Food Day, we discuss with David Dawe of the Food Agricultural Organization.
Image Credit: Shutterstock.com
Presenter: Khoo Hsu Chuang, Wong Shou Ning
Producer: Shazana Mokhtar
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