Malaysia's Culture Of Dining Out
Associate Professor Dr Elise Mognard, School of Food Studies & Gastronomy, Taylor’s University
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Following on from our previous conversation on the economics of eating out in Malaysia, we look at why going out for a meal or buying prepared food has become a large part of Malaysia's food culture - and why this might differ from country to country.
Image Credit: Shutterstock
Produced by: Alia Zefri, Lee Chwi Lynn
Presented by: Sharmilla Ganesan, Lee Chwi Lynn
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