How Much Do You Know About Your Instant Noodles?
Dr Tee E Siong, President, Nutrition Society of Malaysia
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The Malaysian Health Ministry has recalled two types of instant noodles, after tests in Taipei found that they contained a carcinogenic substance. Further testing from Taipei’s health department has also found that both noodles contained ethylene oxide, which is a chemical compound associated with lymphoma and leukaemia. We discuss what this means for consumers, as well as how to cultivate healthier eating habits.
Image Credit: Shutterstock
Produced by: Natasha Fusil
Presented by: Sharmilla Ganesan
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