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When Passion Gets Professional
26 mins
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This week on Bookmark, our resident literary critic Umapagan Ampikaipakan speaks to author Gerald Tan, about his painstaking tribute to the glory that is Penang street food.
Presenter: Umapagan Ampikaipakan
Producer: Umapagan Ampikaipakan
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Jan 22
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26 minsWhen Passion Gets Professional
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