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43 mins
43 mins
35 mins
How many times have we bought something only to find out that it is actually more wrapping and packaging than product? Can we really get by our normal shopping with less packaging or no packaging at all, and how difficult is would this be? We speak to Claire Sancelot, Director of The Hive Bulk Foods about running a packaging-free food store and living the zero waste lifestyle in Kuala Lumpur.
Producer: Majidah Hashim
enterpriseclaire sancelotThe HiveThe Hive Bulk Foodsorganiczero wastepackaging-freesocial enterprisefood storeorganic producewomen entrepreneurs
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