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Enterprise · Open For Business · 4 Jul 2017 · 16 mins listen
We head into Enterprise Takeaway 2017 with a series of insightful interviews from some of the world’s best food-preneurs. This is the third episode featuring our main speaker for the event, Kevin Cherkas, who is a Canadian chef, restaurateur and owner of “Cuca” Restaurant in Bali, Indonesia, showcasing his flaming passion in the culinary world.
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