It’s close to two years since Dah Makan started. Their daily served meals have grown ten times and delivered over 100,000 customers in 2016. Even better news is they secured $1.3 million funding from global VCs and prominent angels from CEO of Nestle Germany. The founders of Dah Makan is back to talk about how this growth come about.

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Tags:  enterprise,  dah makan,  malaysian startup,  food delivery kuala lumpur,  Consumer Goods/Services,  Restaurants, Food Service,  Entrepreneur interviews,  Entrepreneur Resources/Development,  Food, Beverage, Restaurants