Waffling About Business With Eggette Lab

Food is the driving passion for a good majority of Malaysians, and while our local snacks have a special place in our hearts, we also love trying snacks from other countries - and Lucas Chong of Eggette Lab knows that all too well, and discusses bringing the fluffy egg-based waffle phenomenon from Hong Kong to Malaysia, localising flavours for Malaysian taste buds, and Eggette Lab’s incredible expansion.