BFM 89.9
The Business Station
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They say the path to a person’s heart is through their stomach, and for Malaysians, food is definitely one of our country’s passions. With the F&B industry taking a hit in 2020, Kenneth Lai, co-founder of cloud kitchen, Vacrea, discusses how he kept three food companies up and running through the pandemic.
Presenter: Christine Wong
Producer: Christine Wong
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