How Will Malaysians Eat in 2022?

Wick Kee, Co-Founder, EPiC

Enterprise · Enterprise Biz Bytes · 17 Jan 2022 · 29 mins listen

Many of the food trends that are likely to dominate in 2022 have been spurred forward and in many cases – accelerated – by the Covid-19 pandemic. So will these trends continue to soar and surge even as the pandemic meets its highly-anticipated decline? Or will new, independent food trends emerge, entirely unrelated to the pandemic? We discuss.

Image Credit: Shutterstock | Lano Lan

Produced by:

Audrey Raj

Presented by:

Audrey Raj

Categories:

business analysis,entrepreneurship,markets,SME,food,tech

Tags:

dining culture,food trends,f&b,smart kitchen,cloud kitchens,food delivery,covid-19,ecommerce,EBB-Allianz

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