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enterprise · enterprise-biz-bytes · 11 Jun 2019 · 9 mins listen
Automation isn’t new and it certainly isn’t inevitable, but is there a limit to what we should allow robots to do? In South Korea, baristas are being replaced by robots, taking away a highly “human” element from the equation. It begs the question - are good cafes made better by the experience, and its people, or merely its line of beverages?
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