These recurring MCOs have not been kind to local F&B businesses. With shifting SOPs and guidelines, restaurants and outlets have had to stay on their toes for nearly a year now. With MCO 3.0 and the announcement to close for dine-ins yet again, F&B players are pleading with the government to reconsider their stance as it could cause irreparable damage to their business.

Produced by: Arvindh Yuvaraj

Presented by: Audrey Raj and Freda Liu

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Tags:  food,  business,  safety,  lockdown,  food & beverage,  F&B,  Personal Development,  Managerial Resources/Development,  Entrepreneur Resources/Development