Is Comfort Food Really Comforting?
Anabelle Co-Martinent, La Juiceria | Lloyd Anthony, Lloyd's Pizza
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Eating is many a Malaysian’s favourite hobby, but the link between eating and emotions is closer than many of us think. For some, in times of trouble, comfort food brings much needed solace; and for others, they’ve used lockdowns to re-focus on healthy eating habits. In line with World Food Day 2020, we’re asking: which are you?
Produced by: Christine Wong
Presented by: Christine Wong and Arvindh Yuvaraj
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Categories: Personal Finance, Investments, Financial Literacy, Young Finance, Personal Development, Entrepreneurship, SME
Tags: World food day 2020, comfort food, healthy food, emotional eating, comfort eating, consumer behaviour, F&B industry,