BFM 89.9

Podcast  >  Enterprise  >  Enterprise Biz Bytes  >  Bonchon, No Chicken To Growth In A Pandemic

Bonchon, No Chicken To Growth In A Pandemic

16-Jul-20 12:45

Bonchon, No Chicken To Growth In A Pandemic

It’s been a tough time for restaurants worldwide. Many well-known names and favourites are closing their doors, and other chefs are trying to figure out just how long they can hang on for.

But there are a couple of outliers, one of them over in the US is Bonchon. A quick service chain known for Korean Fried chicken - and they’re still growing.

Produced by: Richard Bradbury

Presented by: Jeff Sandhu, Freda Liu, and Audrey Raj


Download the BFM mobile app. Stay at home and stay up-to-date.

Tags:  Covid-19BonchonF&BexpansionRestaurants, Food ServiceFood, Beverage, Restaurants


Business
Money
Life

Share this podcast




Play / Pause

Listen now :

Today’s Shows



6:00 AM

The 6AM Stretch

8:05 AM

The Breakfast Grille

Dr Justin Lee, Australian High Commissioner to Malaysia

9:35 AM

Pressing Matters

10:05 AM

Open For Business

Jeevan Sahadevan, Founder of Leverage Lab

11:05 AM

Raise Your Game

Leaderonomics Dec 2021

12:00 PM

Enterprise Biz Bytes

1:00 PM

The Breakfast Grille Repeat

Dr Justin Lee, Australian High Commissioner to Malaysia

2:05 PM

Live & Learn

Malaysia’s Education Challenges #4: Moving Forward With Education: Progress Update

3:05 PM

Earth Matters

World Soil Day 2021: Vermicomposting

4:05 PM

Health & Living

The Year That Was #1: Working From Home

5:05 PM

The Evening Edition

5:35 PM

KIV

6:05 PM

Inside Story

7:05 PM

The Evening Edition

7:35 PM

Everyone’s A Critic - Asli - Resonance in Our Roots

8:05 PM

Off The Ball

9:00 PM

GGWP

10:00 PM

Wavelength